It's apple season! I love apples and I love dip!
This is a fabulous recipe but it isn't healthy nor is it something you should have a lot of. Moderation, people! It's great for those special occasions, potlucks and sweet-tooth moments.
Heath Bar Apple Dip:
1 brick cream cheese, softened
2 T brown sugar
1/4 cup caramel icecream topping
1/2 cup Heath Bar chips, divided.
Mix cream cheese, brown sugar and ice cream topping together until combined and creamy. Add 1/4 cup of the Heath bar chips and stir.
Put into a bowl and top with the remaining Heath chips. Serve with sliced apples.
If I do it again:
I usually double the amount of Heath. . . butter toffee is my favorite food EVER and you can't have too much of it!